Product code: 50GARS
Available quantity 826
| Country of origin: | Lietuva |
Product value:
Has a Keyhole label - Vegan - RAW - Gluten-free - No added salt - No added sugar - GMO-free
1 teaspoon of Ground elder leaf powder = 100 g fresh Ground elder leaves
Composition: Ground elder leaves 100% dried, ground.
Place of Origin: Lithuanian farm.
Storage conditions: store tightly closed in a dry place. Prevent from the long-term direct stream of light because the product may discolor and lose nutritional properties.
Use: spread 0,5-1 teaspoon the content of the package in soups, stews, porridge, smoothies, salads, on ready dishes.
Suggested uses: prepared meats; salted pastry; vegetable, meat preserves; ready dishes, fresh, frozen, pasteurized, dried; fish preserves; pizza; salad dressing; stocks preparations; melted cheese; bakery products, bread; gastronomy specialties; fillings; stuffed pasta; sauces fresh, frozen, pasteurized, dried; pasta, colored; pickles, vegetables in oil, vinegar.
About GROUND ELDER: Ground Elder (lot. Aegopodium podagraria) Herb is also known as the herb of St. Gerard (a patron saint of people with rheumatic diseases), bishop's weed, goutweed or goutwort. It grows in Eurasia. Ground elder is one of the first abundant edible greens that appear in springtime, together with cow parsley and nettles. It has a long history of being used as medicine-food.
Past research on the chemical composition of ground elder indicates that this plant includes:
A ground elder in traditional medicine is used primarily in the treatment of rheumatic diseases and gout.
Color and taste can vary because it is a product which is dependent on seasonal fluctuations.
! Very important to a balanced and varied diet and a healthy lifestyle.
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EDUCATION & TASTING
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