Oat baskets with raspberry curd cream

Published 08/05/2023 (7616) views

"A light, refreshing and tempting summer dessert with wonderfully fragrant raspberry powder. Did you know that 1 teaspoon of raspberry powder is equivalent to 100 g of fresh berries? So, while you still have to wait for fresh berries, I invite you to enjoy raspberry powder with a lot of vitamins, minerals and antioxidants." - Inga from Mamos restoranas

Ingredients:

For baskets:

100 g of whole grain oatmeal
2 small very ripe bananas
1 teaspoon of vanilla

For the cottage cheese cream:

100 g of curd
50 g of Greek yogurt
1 tablespoon of maple syrup
1 teaspoon of raspberry powder

Add your favorite berries or fruits.

Adjust the sweetness of both the baskets and the curd to your liking - if you want more sweetness, add a little maple or agave syrup.

Preparing:

First, we mash the bananas with a fork, mix in vanilla and oatmeal.
Grease the cupcake molds with oil, use a spoon to form baskets. This amount makes 6 baskets.
Place in an oven heated to 180 degrees C and bake for about 15 minutes.
After removing from the oven, let it cool for 10-15 minutes and only then remove the baskets from the cupcake molds with a spatula.
Blend the ingredients for the curd until smooth.
Allow the baskets to cool completely and only then fill them with curd cream and berries.

We thank Inga from Mamos restoranas for the recipe.

Snacks , Recipes

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