Pear (wild) powder, 50 g

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Product code: 50LKRIAU

Available quantity 832

Pears are a concentrated source of phenolic phytonutrients, folate, vitamin C, honey and potassium, fiber, and other great useful substances.
They can be a great addition to a person's healthy regime and provide them with improved hydration, antioxidant protection, improved intestinal health, and even anti-cancer action.
Stir into smoothies or porridge. It also tastes great in yoghurt or curd.
1 teaspoon of Wild Pear powder = 100 g fresh Wild Pears.

€5¹² inc VAT

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Country of origin:

Lietuva

Wild pear powder is a natural source of fiber, which helps maintain normal digestive function. The antioxidants it contains contribute to the body's protection against oxidative stress. Pears are rich in vitamin C, which helps maintain normal immune function. This fruit has a low glycemic index, so it can be suitable for a balanced diet. Regular consumption of pears, as part of a balanced diet, can help maintain overall well-being.

Why choose WILD PEARS?

Digestion: Pears are rich in fiber, which helps maintain normal intestinal function and smooth digestion.
Youth: The antioxidants in pears help protect cells from oxidative damage.
Immunity: Vitamin C and antioxidants help maintain normal immune function.
Good mood: Folic acid, naturally present in pears, is important for maintaining normal nervous system function.
Energy: Natural sugars provide quickly absorbed energy, helping to maintain physical and mental activity.
Additional benefits: 100% plant-based, no artificial additives. Suitable for vegetarians, vegans and raw foodists.
Concentrated: 1 teaspoon of powder equals 100 g of fresh wild pears - the maximum amount of nutrients in each teaspoon.

What is the difference between CULTIVATED and WILD pears?

Taste and texture – cultivated pears are sweeter, softer and juicier, while wild pears are more acidic, firmer and less juicy.
Size and shape – cultivated pears are larger and more evenly shaped, while wild pears are smaller, irregularly shaped and often have more seeds.
Nutritional composition – wild pears have more fiber, tannins and antioxidants, but can be more acidic and bitter, while cultivated pears have a higher sugar content.
Cultivation – cultivated pears are grown in specially bred orchards for better yield and taste, while wild pears grow naturally in forests, fields or roadsides.
Application - cultivated pears are most often consumed fresh, in desserts or juices, while wild pears are more often used processed - dried, in powder form or to enrich food.

Nutrition Facts:
product nutritional energy value per 100 g:	601 kJ/142 kcal
Protein	1,9 g
Carbohydrate	39,1 g
of which sugars	32 g
dietary Fiber	7,5 g
Fat	0,6 g
of which saturated fatty acids	0,0 g
Salt (naturally in the produc)	<0,01 g

Daily reference intakes for adults are: 8,400kJ/2,000kcal.

Composition: Wild pear 100% dried, ground.

Place of Origin: Lithuanian farm.

Storage conditions: store tightly closed in a dry place. Prevent from the long-term direct stream of light because the product may discolor and lose nutritional properties.

USAGE:

For drinks: mix into smoothies, juices or plant-based milk to provide the diet with fiber.
For food: add to yogurt, curd, porridge or baked goods.
For functional products - combine with protein shakes or healthy snacks to provide more vitamins and minerals.
For children's nutrition: enrich purees or healthy snacks.

Recommended daily intake - 1-2 teaspoons.

WILD PEARS PROCESSED: Our simple production process guarantees the highest quality of the product and the maximum health benefits possible.

Every single wild pear is:

Naturally grown
Hand-harvested and selected
Dried to preserve all the vitamins and minerals
Powdered for most convenient use!

The finished product you get contains 100% dried wild pears and nothing else.

About WILD PEARS: These fruits are rich in essential antioxidants, plant compounds, and dietary fiber, making them extremely useful for everyone.

As a very good source of dietary fiber, pears can be expected to protect us from developing type 2 diabetes, as well as heart disease. Adequate intake of dietary fiber is an established factor in reducing the risk of both diseases, and in the case of pears, this benefit can be even more pronounced due to the useful combination of soluble and insoluble fiber in this fruit.

Pears are a concentrated source of phenolic phytonutrients, folate, vitamin C, honey and potassium, fiber, and other great useful substances. They can be a great addition to a person's healthy regime and provide them with improved hydration, antioxidant protection, improved intestinal health, and even anti-cancer action.

Color and taste can vary because it is a product which is dependent on seasonal fluctuations.

! Very important to a balanced and varied diet and a healthy lifestyle.